Lunch Specials (Weekdays Only)
Include: One soup or salad or appetizer + one entree + one soda
Choose One
Vegetable spring rolls or lemon corriander soup or thai garden salad or Thai som tom (extra $1.00), tom kha veggie (extra $.50)
Choose One
Coke, diet coke, sprite, ginger ale, orange fanta, Thai iced tea (extra $1.00)
Sauce Entree Choices with Veggies, Chicken, Shrimp or Beef, or Fish $14.99
Served with steamed rice
| Thai Basil Ginger Sauce cooked with ginger, black mushrooms, onions and basil | |
| Chilli Sauce cooked with stir fried green and red pepper, chili and onions | |
| Coriander Garlic Sauce stir fried with fresh corriander, garlic sauce and onions | |
| Sweet and Sour Sauce stir fried with tomato, cucumber, pineapple, onions and sweet chili sauce | |
| Red or Green Curry authentic thai curries made with coconut | |
| Penang or Massaman Curry authentic thai curries made with coconut milk |
Rice or noodle entree choices with veggies, chicken, shrimp or beef $14.99
| Pineapple Fried Rice pineapple, cashew nuts, raisins, green peas, carrots, onions and scallions | |
| basil Fried Rice fresh basil leaves, broccoli, egg and fresh chili pepper | |
| Tom Yum Fried Ricegreen peas, corn and tom yum sauce | |
| Curry Fried Rice yellow curry flavor, peas and cabbage | |
| Chilli Garlic Fried Rice carrots, cabbage, peas, corn and chilli garlic sauce | |
| Black Pepper Fried Rice cabbage, acrrots, corn, egg and peas and black pepper | |
| Sweet & Spicy Noodles egg noodles stir fried and onions, bell pepper, green chili, pineapple and sweet chili sauce | |
| Basil Noodles thin flat rice noodles cooked with tomatoes, onions bell peppers and basil | |
| Singaore Noodles special well known traditional egg noodle in curry flavor, dried tofu and scallion | |
| Famous Pad Thai thin rice noodles with egg, bean sprout, ground peanut | |
| Pad See Ew thin flat rice noodles with egg, cabbage and chinese broccoli | |
| Bami Goreng egg noodles with carrots, bok choy, celery, dry mushroom and green onion | |
| Hakka Noodles wheat noodle tossed with a variety of vegetables, onions, peppers, broccoli and asian seasoning | |
| Drunken Noodles broad noodles with tomato, onion, chili, carrot and sweet basil in a chili garlic sauce |